Santé Mediterranean Kitchen

Menu

Prices in euro. Dietary and allergen notes are marked beside each dish — please tell your server about any allergies and we will guide you.

Starters & Sharing

  • Classic Bruschetta

    €9.90

    Tomato, red onion, basil, olive oil

    VEG
  • Calamari Fritti

    €14

    Tartare sauce

    G
  • Polpette di Neonati

    €14

    Aioli, rocket, cherry tomato

    GD
  • Rabbit Ragu Arancini

    €13.50

    Tomato & pecorino

    GD
  • Beef Tartare

    €16.50

    Shallot, pickles, dijon, egg yolk, herbs

  • Red Prawn Carpaccio

    €18

    Citrus and fresh mint

  • Seafood Platter (for two)

    Seasonal selection

  • Pot of Mussels

    €16

    Cherry tomato, white wine, parsley

Pasta & Risotto

  • Linguine Vongole

    €18

    Clams, white wine, cherry tomato

    G
  • Prawn & Lobster Ravioli

    €18

    Prawn bisque, cherry tomato, fresh basil and a touch of white wine

    GD
  • Linguine Rabbit Ragu

    €15.50

    Braised rabbit, peas in a rich tomato sauce

    GD
  • Local Red Prawn Risotto

    €19

    Guanciale, chives

    D
  • Linguine allo Scoglio

    €19

    Prawns, squid, mussels, white wine

    GD
  • Calamarata Norma

    €14

    Aubergine, basil in a rich tomato sauce

    G

Salads

  • Pearl Barley Salad

    €16

    Seasonal greens, dates, walnut, herbs

    GVEV
  • Caesar Salad

    €13

    Anchovy, parmesan, croutons, house dressing

    Add chicken +€5. Not vegetarian. Can be adapted without anchovy.

    GDFE
  • Greek Salad

    €14

    Red onion, olives, cucumber, pepper, tomato, feta, oregano

    DV

Mains

  • Rabbit Liver

    €23

    Caramelised onion gravy

    D
  • Signature Smash Burger

    €17.50

    Brioche bun, American cheese, lettuce, tomato, pickles

    Add bacon +€2

    GD
  • Chargrilled Argentinian Rib Eye

    €29.90

    Rocket & tomato

    D
  • Veal Milanese

    €24

    Rocket, tomato & parmesan shavings

    GD
  • Grilled Beef Fillet

    €32

    Rocket & tomato

    GD
  • Traditional Fried Rabbit

    €28
    G
  • Charred Hispi Cabbage

    €17

    Tahini, brown butter, crispy chilli

    Vegetarian option available

    D
  • Sea Bass in Papillote

    €25

    Seasonal vegetables, cherry tomato, lemon & herb

  • Catch of the Day

    Ask your server

All mains are served with fries or roast potatoes

Sides

  • Fries

    €3.50
  • Roast Potatoes

    €4
  • Vegetable Medley

    €4
  • Seasonal Salad

    €3.50

Sauces

  • Peppercorn

    €3
  • Chimichurri

    €2.50

Allergen & Dietary Key

Allergens

  • GGluten
  • DDairy
  • FFish
  • EEgg

Dietary

  • VEVegan
  • VVegetarian

Dishes are prepared in a kitchen that handles gluten, dairy, nuts, shellfish, fish and eggs. Some plates can be adapted — just ask.